Rice cultivation originated in China over 4,000 years and spread all over Asia. Rice today is not only a major cereal crop in the region but also a way of life. It contributes about 40 to 70 percent of the population's total calorie intake. Therefore, sustained production and increased productivity of rice is critical for food and nutritional security in Asia.
Now a “peer reviewed “ study says production of rice—the world's most important crop for ensuring food security and addressing poverty—will be thwarted as temperatures increase in rice-growing areas with continued 'climate change'.
The net impact of projected temperature increases will be to slow the growth of rice production in Asia. Rising temperatures during the past 25 years have already cut the yield growth rate by 10-20 percent in several locations. Applying typical global warmist tactics, they refuse to shed light whether there are other locations in the world where the reverse trend applies!
Published in the online early edition the week of Aug. 9, 2010 in Proceedings of the National Academy of Sciences — a peer-reviewed, scientific journal from the United States — the report analyzed six years of data from 227 irrigated rice farms in six major rice-growing countries in Asia, which produces more than 90 percent of the world's rice.
World demand for rice by the year 2025 is projected to be about 765 million tonnes as compared with the present production of around 556 million tonnes. This leaves an estimated supply-gap of 109 million tonnes to be filled in 15 years. It is argued that due to low land availability and high rate of land degradation in Asia, crop land expansion is no more an option to fix such a gap. According to the International Rice Research Institute(IRRI): “….the possibility of increasing the rice area is almost exhausted in most Asian countries. With little expansion in area and slowing yield increases, growth in rice production has fallen below growth in demand as population has continued to increase."
What is lost sight is that there are several agronomic methods for upgrading marginal land into productive arable land. For example, countries like India have practically demonstrated that it is possible and cost-effective to restore productivity to marginal soils through micro-watershed development techniques.
Nevertheless, it is further argued that if the continent has to meet this huge demand-supply gap, it must do so mostly by taking quantum leaps in productivity in rice cultivation. Now this “peer reviewed” study claims that this strategic route too is also limited due to 'climate change'.
"We found that as the daily minimum temperature increases, or as nights get hotter, rice yields drop," said Jarrod Welch, lead author of the report and graduate student of economics at the University of California, San Diego.
The catastrophic message implicitly projects Asia to face stark hunger by 2025, a practical throwback to the time when environmentalist Paul Ehrlich scared the world by saying the world faced prospects of mass starvation by 1970!
The full report could be downloaded here and the supplementary information here.
Coming back to the global rice productivity graph again, we find both India and Vietnam have steady increases from 1985-2000 in both yield and production, contradicting the minimum temperature causes decline theory. The only negative trend is seen in the combined Philippines, Indonesia and China data of 1998 where the decline are all accounted for by the El Nino drought.
Given this steady productivity increase, how do the researchers conjure up a negative trend? They carefully cherry picked six years, not only ending with the El Niño year of 1998 but also coinciding with a period where the globe was especially warming. Why pick 1992-1998 in 2010 is the logical question? The study as their pdf document shows; was submitted for 'peer review' only on January 2010 and accepted by July 2010. Smell a rat somewhere? Read on. The rat gets bigger. Willis Eschenbach explains:
“The longest farm yield datasets used are only six years long (1994-99). Almost a fifth of the datasets are three years or less, and the Chinese data (6% of the total data) only cover two years (1998-1999). Now, if they were comparing the datasets to temperature records for the area where the farms are located, we could get useful information from even a two-year dataset. But they are not doing that. Instead, they say: Data series from the weather stations at the sites were too short to determine trends. Instead, trends in Tmin and Tmax were based on a global analysis of ground-station data for 1979–2004 …
Unfortunately, they have neglected to say which global analysis of ground-station data they are using. However, whichever dataset they used, they are comparing a two-year series of yields against a twenty-six year trend. I’m sorry, but I don’t care what the results of that comparison might be. There is no way to compare a two-year dataset with anything but the temperature records from that area for those two years. This is especially true given the known problems with the ground-station data. And it is doubly true when one of the two years (1998) is a year with a large El Niño.”
Statistical jugglery has been the basis of this fraudulent claim; such practices would be a crime elsewhere! Unfortunately, this has become the norm in the climate change industry. Instead of being arrested and put in jail, these fraudsters are rewarded by system by liberal grants and funds to write more reports that are more fraudulent that justify AGW.
At the Sample Level, Statistical Jugglery Gets Even More Interesting: The case of India
The above graph is from one of the documents Potash & Phosphate Institute- Potash & Phosphate Institute of Canada (PPI-PPIC), providing the rice productivity in India. From the time of Independence, from a negative value the country has steadily increased its rice productivity though still just half those of South Korea who has the highest rice productivity in the world.
The sample in India is taken from just one area in India called Aduthurai from Thanjavar District Tamil Nadu. This district is often described as the rice bowl of the state. In terms of rice productivity, the state also tops the country, which indicates that management practice skills for cultivation of rice are high. Aduthurai met the following criteria for sample selection:
The Green Revolution started in India in the 70’s and together with increased productivity; it brought with it water logging, salinization as well as to micronutrient deficiencies and organic matter depletion. These are the farms, not only in India but also in the rest of the sample countries that this rogue study bases its analysis. Farms already highly deteriorated in their productive value. Therefore, it is not much a surprise to find their productivity flagging. In fact, the real surprise is that their productivity is found still rising!
"The farms were not selected randomly, which is one reason we preferred fixed-effects estimates to random-effects estimates. A consequence of the use of fixed effects is that our results do not necessarily generalize to farms outside the sample”
More importantly, sample selection was not random but deliberately selected on criteria not disclosed. “A consequence of the use of fixed effects is that our results do not necessarily generalize to farms outside the sample” is further simply an euphemism that the study findings do not reflect reality due to their non-randomness of their sample! Moreover, only a parcel of the land and not the whole farm came under the study. No details are provided on the sampling procedures adopted that cast doubts on the representative character of these parcels, as in India, parcels even with lying with a contiguous area can vary markedly. Besides, irrigated land cannot be theoretically representative since more than 60% of Indian rice production is accounted by rainfed-farming units.
In Tamil Nadu, organic agriculture has besides made huge strides and the World Bank estimated that as much as 20% of the state’s rice cultivation has now come under System Rice Intensification (SRI) - primarily adopted by small and marginal farmers. SRI is a combination of five important management techniques. SRI encompasses transplanting of 14-day young seedlings at wider spacing with only one seedling per hill, water management that keeps the soil moist but not continuously flooded — alternate wetting and drying, mechanical weeding through a rotary weeder, and higher use of organic compost as fertilizer. It works with both hybrid and traditional seeds though some variants use chemical fertilizers along with green manure or compost.
If Indian farmers use SRI on just 25 percent of the conventionally farmed area, estimates are they could grow additional 5 million tons of rice—enough to feed about four million families a year. SRI produces higher yields (40-80 per cent) with less seed (85 per cent) and water use (32 per cent saving). The cost of SRI produced rice however almost matches those of conventional cultivation. The latter use flooding to snuff out weed formation. In SRI, weeds have to be manually or mechanically removed, that involves high labour cost. Consequently, SRI works when labour availability is high and labour costs low. However, in states like Kerala, this system may be difficult to replicate.
Besides, Thanjavar District where Aduthurai falls is one of the locations where the 2004 Tsunami hit. NGOs like Oxfam gave a big boost to SRI. If irrigated/flooded rice with less than 40% of area net sown contributes nearly 70 percent of the total country’s rice production with an average yield 3.4 t ha, SRI projects of NGOs like Oxfam, focusing on small and marginal farmers, claimed yields much more than this average.
Therefore, it is not so much the irrigated/flooded rice fields that India will target for quantum leaps of rice productivity but our rainfed rice farmers. SRI has been included in the National Food Security Mission, which aims to increase rice production by 10 million tonnes by 2012. As reported, “About 100,000 hectares is under SRI, which can be scaled up to 500,000 hectares in the next five years.” SRI is said to have a presence in 130 of the 500 rice-growing districts. However, that is only 1.1% of the total rice area under cultivation.
Secondly, India hopes to take a leaf out of China’s rice revolution, which was in fact propelled primarily by hybrid rice, which was developed there in the early 1970s. The country had extended the cultivation of hybrid rice to more than half of its total paddy land by 1990 to emerge as the world’s largest paddy producer.
India, by contrast, was slow in encouraging hybrid rice cultivation. The National Food Security Mission (NFSM) has set a target of expanding the hybrid rice cultivation to 3 million hectares by 2011-12 from around 2 million hectares at present. Mainly targeted at irrigated rice cultivators, some of the spin-offs of hybrids can rub off on SRI expansion.
Thirdly, within India there are significant variations in the productivity rates of rice cultivation between growing regions in the country. The government has announced a second green revolution, which targets the Eastern states like West Bengal, Bihar, Orissa etc whose productivity rate lags behind the national average.

Fourthly, as could be observed from the graph that there is a slight declining trend in net area sown for rice cultivation. This was primarily because the price of rice was remaining very steady for an extended period so much so that farmers began switching to alternative crops that were more lucrative.
Due to the El Niño induced drought last year, cultivable area dropped to less than 40 million ha. The consequence was that total production of rice in the country was 99.18 million tonnes in 2008-09, dropped to 89.31 million tonnes in 2009-10 against the target of 101 million tonnes. The country lost 10 million tonnes, mainly during the kharif season, because of severe drought conditions and this lead to price inflation, which was additionally accentuated by the government’s decision last year to increase the minimum support price (MSP) of rice to Rs1,000 per quintal for the common variety, and Rs1,030 per quintal for the Grade A variety. As a result of all these developments, rice cultivation has become profitable again. Further, the developing La Niño this season has brought more than average rainfall. The result is net area sown has increased to a record of over 50 million ha this year on the basis of which economists are predicting a huge 20% growth rate in rice production that should see the country record a record bumper harvest of near 110 million tons.
This alone would be an adequate to thwart catastrophic predictions of rice productivity decline due to 'climate change'!
Here in Thailand they have 5.4 million tons of rice in storage/reserve. They only need 1.5million tons in reserve for emergencies, ie crop failures to feed the whole country. Now they are now trying to `slowly` offload the excess rice. The new harvest is coming in. Hunger. No.
ReplyDeleteIn any case, nobody has told the locals that the plolished rice, maybe 98% of all rice consumed in SE Asia, is purely energy, and that the health giving nutrients have been removed. Guess they dont need an older generation to look after.